Product Details:
Payment & Shipping Terms:
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Voltage: | 380V, Also Can Be Made As Per Customer's Request | Capacity: | 3ton-12 Ton Wheat Flour Consumption |
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Condition: | New Machine | Weight: | 2-3ton |
After Sale Service: | Engineers Available To Service Machinery Overseas | Warranty: | 12 Months |
High Light: | spaghetti making machine,automatic pasta maker machine |
The High Quality Stainless Steel Manual Noodles Making Machine
Description:
The stainless steel manual noodle production line adopts various techniques to produce superior fresh noodles.It realizes high automation, convenient operation, low energy and small floor space, that assures all working procedures from feeding flour to finished products can be accomplished once.
The manual noodle production line is also the newly developed equipment in view of the market demand. This equipment adopts the vacuum technology for dough mixing, static technology for aging dough.
Features & Advantages:
1. The investment for this line is only one tenth of that lager size equipment, especially suitable to small-sized or self owned enterprise.
2. The manual noodle produced by this line is tenacious, smooth and transparent.It is very easy to be saturated by water.
3. All the machinery is made of stainless steel. Using the advanced technology for nutrient and instant foodstuff complete lines, the plant is innovative with advanced structure,excellent performance and reliable quality that provide an ideal choice for the investor in foodstuff industry.
Our Services:
1. We make accurate factory layout design according to customer’s factory size; if the customer needed, we could make workshop design with electricity power, water supply,gas power, material storage, final storage, worker’s restroom, etc.
2. After receiving firm order and down payment, we start to apply for the Visa to your country immediately; while the machines arrives your factory, our engineers are ready to start for the commissioning service.
3. 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.
4. Our engineers have responsibility to teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line.
5. Our engineers can provide basic formula for the production, and help the customer to produce good quality food according customer’s detailed formula.
6. It normally costs 10-14 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.